SAMPLE Dessert Menu
FORMAGGI
Selection $14
| ORGANIC GORGANZOLA Honey | $6 |
| LA TUR Toasted Walnuts | $6 |
| PECORINO MOLITERNO Sun-Dried Tomato Marmellata | $6 |
| PIAVE VECCHIO Saba | $6 |
| SELECTION | $20 |
DOLCE
| TIRAMISU | $10 |
| VANILLA PANNA COTTA Fresh Strawberries | $9 |
| BUDINO DI CIOCOLATO Whipped Cream, Amarena Cherries | $9 |
| MEYER LEMON SEMIFREDDO Blueberries, Pistachio Crumbs | $9 |
| SORBETTO | $9 |
| GELATO | $9 |
DESSERT WINES & SPIRITS
| LIMONCELLO | $8 |
| LILLET | $8 |
| FERNET BRANCA | $8 |
| MARENCO Marenco Brachetto d’Acqui 2014 | $10 |
| LILIA Late Harvest Riesling “Monterey” 2011 | $10 |
| SANTA CHRISTINA Vin Santo 2009 | $10 |
| CASTELNAU DE SUDUIRAUT Sauternes 2005 | $13 |
| DOW’S 20 Year Tawny Port | $16 |
| DOW’S Late Bottled Vintage Ruby Port 2011 | $16 |
| DON ELIAS Tequila Extra Anejo | $20 |
AFTER DINNER AMARI & GRAPPA
| FERNET-CONTRATTO | $8 |
| FAVERNA | $8 |
| CYNAR | $8 |
| MONTENEGRO | $12 |
| LUCANO | $12 |
| NARDINI | $14 |
| NONINO AMARO Fruili | $14 |
| NONINO Grappa di Moscato | $14 |
| NARDINI Grappa Bianco | $16 |
| LORENZO INGA Grappa di Moscato | $16 |
| LORENZO INGA Grappa di Pinot Noir | $16 |
September 2017