Cooking Classes
Learn the secrets of making great pizza and pasta at home
from the experts at Cantinetta Luca.
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Pizza Secrets Class
11:30 am - 1:30 pm
In this hands-on class with Executive Chef Jason Balestrieri, you’ll learn about proper heat, making a great dough, shaping the pizza, different styles to consider, and everything else you’d want to know about the world’s favorite food.
March 22
May 24
July 26
September 27
November 15
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Pasta Secrets Class
11:30 am - 1:00 pm
In this hands-on class with Executive Chef Jason Balestrieri, you’ll learn about making a great dough, different types of pasta and pasta machines, cooking times and procedures, as well as recipes for dressing the perfected pasta.
February 23
April 26
June 21
August 23
October 25
December 13
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Maximum 10 people per class, make your reservation now! 831.625.6500
$50* per person.
*Plus 18% service fee and tax. Beverages not included. |
